Persicaria barbata
Persicaria barbata
Safety & Hazards
The whole plant is used as a fish poison[ 310 Title Plant Resources of Southeast Asia Publication Author Website http://proseanet.org/ Publisher Year 0 ISBN Description Lots of information on the uses of the plants of SE Asia. ]. Although no specific mention has been made for this species, there have been reports that some members of this genus can cause photosensitivity in susceptible people. Many species also contain oxalic acid (the distinctive lemony flavour of sorrel) - whilst not toxic this substance can bind up other minerals making them unavailable to the body and leading to mineral deficiency. Having said that, a number of common foods such as sorrel and rhubarb contain oxalic acid and the leaves of most members of this genus are nutritious and beneficial to eat in moderate quantities. Cooking the leaves will reduce their content of oxalic acid. People with a tendency to rheumatism, arthritis, gout, kidney stones or hyperacidity should take especial caution if including this plant in their diet since it can aggravate their condition[ 238 Title Encyclopaedia of Herbs and their Uses. Publication Author Bown. D. Publisher Dorling Kindersley, London. Year 1995 ISBN 0-7513-020-31 Description A very well presented and informative book on herbs from around the globe. Plenty in it for both the casual reader and the serious student. Just one main quibble is the silly way of having two separate entries for each plant. ].
Botanical Description
Persicaria barbata is a perennial plant producing robust, erect to semi-procumbent, loosely branched stems 40 - 90cm tall from a creeping, rhizomatous rootstock[ 266 Title Flora of China Publication Author Website http://flora.huh.harvard.edu/china/ Publisher Missouri Botanical Garden Press; St. Louis. Year 1994 ISBN Description An excellent, comprehensive resource in 25 volumes. In addition to the botanical information the flora also gives basic information on habitat and some uses. An on-line version is also available. ]. The plant is sometimes gathered from the wild and used locally as a food and medicine. The plant has been trialled as a potential commercial source of tannins[ 317 Title Mansfeld's Database of Agricultural and Horticultural Plants Publication Author Website http://mansfeld.ipk-gatersleben.de/pls/htmldb_pgrc/f?p=185:3:4292127278597336 Publisher Year 0 ISBN Description Terse details of a huge range of useful plants. ].